You can use Greek Oregano as a substitute for Mexican Oregano. The Mexican variety is pungent and citrusy with a subtle anise undertone; Italian Oregano has a slightly sweeter, more subtle flavor and it's likely to be the spice that you're currently using in cooking. And use Mexican oregano if you want to go for that hot peppery taste in your dish. Mexican oregano is a perennial shrub that does well in partial shade or full sun in well-draining soil. Mexican oreganos intense earthy, peppery flavor may be a little too much for some people, especially kids. Each herb prefers certain foods; you can use Greek Oregano with tomatoes, sweet peppers, and eggplant. When it comes to culinary uses, its excellent for Latin dishes, pairing especially well with chilis in chili, salsa, and adobo. Both are bitter herbs and share some flavor-defining essential oils. Oregano is best suited for dishes from the Mediterranean region that use tomatoes heavily and that contain other strong herbs and seasonings. These herbs are powerful and potent. It was originally used medicinally because similar to thyme, it has thymol and carvacrol which loosen phlegm in the lungs. Mexican oregano is a bit chunkier than Mediterranean oregano, which comes in a finer form. This concept is called companion planting, which is the idea that plants thrive when grown next to each other. As with Mexican oregano, it can resist bouts of drought in fact, overwatering may actually cause root rot. For others, it means also dressing up in costumes and going out to parties with friends. Oregano appreciates regular trimming to branch out, so you can cut and use it throughout the growing season. It tastes of hay and smells of camphor. Mexican oregano has a stronger, brighter flavor with citrus and floral notes and a hint of anise, while regular oregano, has an earthy, slightly bitter flavor and peppery notes. It has a licorice taste to it. Featuring a sweet and peppery flavor, it often goes on pizza and pasta as extra garnish. Those secondary flavor notes can vary depending on the variety and region where its grownTurkish, Greek, and Italian oregano, all subspecies of true oregano, are each a little different. stored along with other herbs, spices, and dried chiles, Oregano Throwdown Mediterranean Vs Mexican. Once the war ended and the soldiers came home, they wanted things flavored with their new favorite herb. Instead of true oregano, marjoram and lemon verbena will give you more of the citrus note you may be looking for. Keep reading to learn all about the many uses of Epsom salt for potted plants and garden beds you might just find yourself sprinkling it on your crops! Store them somewhere cool, dark, and dry. Use Greek Oregano in a sunny, succulent dish like Provencal Chicken. Although all of these dishes are very different, Mexican oregano pairs beautifully with all of them. It is best to store the dried leaves of the Mexican oregano in an airtight container in a dry and cold place for about six months to preserve their wonderful flavor. Outdoors grow it in dappled shade with fertile well-drained soil. 04-13 Mar. They can be a filling and healthy dinner if you eat them, Pork meat is a type of meat that we usually use in our cooking. 2023 Cond Nast. For kids and their parents, its a night to dress up in fun or scary costumes, walk around town, and get candy. I created Own the Grill for one simple reason I love sharing the experience of food and outdoors with others. Recipes you want to make. Required fields are marked *. Each plant comes from completely different families which explains why their flavor is different. Your sweet, anise-flavored true oregano will kick up your pizza and pasta, while citrusy, earthy Mexican oregano will brighten up chili and salsa. Oregano is a culinary herb, used for the flavor of its leaves, which can be more flavorful when dried than fresh. If youre unsure which one to pick, read on as I discuss each type, its flavor, pairings, and substitutes. Notice the difference below. Oregano comes from the mint family, Lamiaceae, while Mexican oregano comes from the Verbenaceae family. Use regular Italian oregano in Italian recipes and reserve the Mexican variety for burritos, tacos, beans, heavy meat dishes, and other similar styles of recipes. Although Mexican and Italian oregano can be used interchangeably, it isnt a great idea for some recipes. The result is a potent and distinctive profile that can easily dominate the other aromas and tastes in your recipe if youre not careful. However, some just call it oregano, simply mistaking it for the most common variant. Your email address will not be published. Both oregano and Mexican oregano can be used in the same recipes, but Mexican oregano is best for Mexican dishes and spicy, flavorful meals. This herb is a type of flowering plant and belongs to the mint family known as Lamiaceae. This herb is native to Central America and thrives in its dry climate. It pairs well with other spicy and earthy flavors, and can help to create a complex and nuanced blend of spices that will take your dishes to the next level. Mexican oregano is a different type of oregano, with a different flavor and look,native to Mexico, Southwest America, and Central America. Mexican oregano is a drought tolerant plant thats native to the dry climates of Central America, Mexico, and the southwestern portion of the United States. At that time, Hector Boiardilater of Chef Boyardees famewas commissioned to cook rations for soldiers overseas. Our Top Pairing Suggestions, Best Wine with Lobster Our Pairing Suggestions & Guide, Best Wine With Salmon Top Varietals for Pairing, Snake River Farms Review: American Wagyu Delivered to Your Doorstep. Native to Mexico, it also grows in Central and South America and is sometimes referred to as Puerto Rican oregano. Can You Use Water Instead of Milk for Pancakes? Remember that Mexican oregano is in the same plant family as lemon verbena? Much like wine, or woods used for smoking, depending on the region its grown in, it has a slightly different taste. The two types of oregano are even native to different parts of the world: True oregano is native to most temperate climates in western and southwestern Europe and Asia, as well as most Mediterranean countries, while Mexican oregano comes from (surprise, surprise) Mexico, Guatemala, and some parts of South America. This aromatic herb is a gift from the Mediterranean region and is also popularly called wild marjoram or Origanum Vulgare. (Complete Guide). It can make an enjoyable cup of tea much like its cousin, lemon verbena. A Mexican oregano plant can grow to reach a height of six feet tall, while Mediterranean oregano maxes out around two feet tall. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Nate Teague is a food writer who has been working in the food industry for the past decade. Well break the facts down for you so youre well versed in the difference between Mexican versus Mediterranean oregano. Profiles, comparisons, substitution recommendations, cooking tips, and more. Lastly, you can use fresh oregano leaves as a garnish or as a finishing touch to your cooked meal. Mexican Oregano emerged in Mexico and Central America and is related to citrusy plants like lemon verbena. Youll find Mediterranean oregano used in dishes like pizza or pasta, while Mexican oregano works better in chili or adobo. Put some in your pasta sauces along with paprika and pepper. Mediterranean oregano comes from the Mediterranean, as you may have suspected, as well as western and southwestern Europe and Asia. (If youre without Mexican oregano, however, true oregano is better than nothing, but marjoram, a citrusy oregano relative, works even better.). While the two species of plants are totally unrelated, they do share a few flavor and aroma compounds, called terpenes, that make them taste and smell similarat first. Baked potatoes are a delicious treat! They will retain their properties if you store them properly in airtight containers and in a dark, dry place. Although it is a popular ingredient in Mexican recipes, it is also used for making herbal tea. However, you're better to replace Mexican oregano with marjoram while Italian oregano could be replaced with marjoram, basil, or thyme. Greek oregano, also known as rigani is originated in Greece. It is interesting to note that while these two do not belong to the same family, Mexican oregano contains high essential oils that are found in common oregano. Oregano is used both in fresh and dried form and can be found all year round. 10K views 5 years ago Dominican Oregano is super delicious and it's a spice that I use all the time in my cooking. Mexican oregano is harvested from the Lippa graveolens plant and gets its citrus notes from the plant as well. Theres plenty of stories floating around about this but the truth is no one really knows for sure. Your email address will not be published. Mexican oregano can be also used fresh but when it is dried it has a stronger flavor. Mexican oregano is very different. I'm by no stretch of the imagination a professional chef, although over time Ive become a fairly good one if I do say so myself! However, Greek oregano is considered by many to be the best for flavor. They are also known as Mediterranean oregano. However, we should point out that Mexican oregano is more complementary to Mexican cuisine since it has a stronger and spicier flavor. Whichever kind you choose, be sure to store it in a cool, dry, dark place to preserve its flavor. Save my name, email, and website in this browser for the next time I comment. The Mediterranean oregano was milder and faintly sweeter, while the Mexican type was stronger, with a hint of menthol. The oregano plant also has edible purple, white or pink flowers depending on the type. Required fields are marked *. Dominican Oregano. It has developed a unique flavor when compared to the oregano from other parts of the Mediterranean. Mexican oregano has a slightly sweet taste, with bitter or peppery secondary notes., You might want to correct that second sentence it probably should say Mediterranean instead of Mexican., Your email address will not be published. It can mean haunted houses and scary movie marathons. However, due to its mild and delicate flavor, you should add it at the end of the cooking in bigger amounts. Rather than trying to decide a winner, it's better to keep each option at home and alternate depending on the cuisine. Your email address will not be published. Mexican oregano, on the other hand, is from a different plant family altogether, Verbenaceae. I started this blog to help you find the right ingredients for your recipes and help you become a better cook. This herb can quickly overpower other flavors in a dish, so its best to use it sparingly. Oregano emerged in southern Europes temperate regions and is a traditional Mediterranean herb. As a general rule, it's usually best to reserve each one for their own cuisine. La Flor Dominican Oregano: Whole Oregano: https://http-www-laflorspices-com-myshopify-com.myshopify.com/products/oregano-latino-whole-largeGround Oregano: https://http-www-laflorspices-com-myshopify-com.myshopify.com/products/oregano-molido-largeCari-Dom Oregano: https://www.amazon.com/Caridom-Oregano-Natural-Dominican-Republic/dp/B01JB0M18S/ref=sr_1_1_a_it?ie=UTF8\u0026qid=1497446488\u0026sr=8-1\u0026keywords=dominican+oreganoDon't forget to subscribe and join the Made to Order family :) Buen provecho. And pay attention to the amounts you put in. Because Mexican oregano doesnt taste like oregano, you probably wont be able to use it as an oregano substitute without anyone noticing. In the lungs hint of menthol, basil, or thyme usually best to reserve each one for their cuisine... Break the facts down for you so youre well versed in the difference between Mexican versus Mediterranean oregano, 're... 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